Group menus

Three set menus for pre-arranged tables, the same for everyone at the table. To book one, please call us.

3 menus · Wine pairing option 11,50 €

33 € per person

Small bite

Small seasonal cream soup

Starters to share

Toast with Pirineu’s style maturated porc belly carpaccio
Panfried cod fingers with honey
Spinachs fitters with honey allioli
Small duck and foie micuit cannelloni with apple bechamel
Vegetables and candied mushrooms crunchy cannelloni with tomato jam

Choose from these main course

Stew beef with them sauce and potato parmentier
Oven grilled hake with baked potatoes
Stuffled iberian pork with apricots
Noodles paella with seafood (Fideua)

Choose from these dessert

Puff bakery filled with lemon cream and mandarin sorbet
Cold catalan cream with hot chocolate and Turrón ice cream

Wine pairing option · white, red wine glass and cava’s glass · 11,50 € per person

Per person · VAT included

A round table laid for a group, with menu cards, candles and a flower centrepiece. — The group table

A laid table in the foreground, the lit dining room and its wooden ceiling behind. — The group table

39 € per person

Small bite

Small seasonal cream soup
Potato parmentier with Vera olive oil, candied mushrooms and poached egg

Starters to share

Panfried cod fingers with honey
Fried shrimps with dry corn and rosemary sauce
Bunyols d’espinacs amb all i oli de mel
Small toast with goat cheese and caramelized apple served with tomato confiture
Grilled seasonal shells

Choose from these main course

Stew ox tail sautted withj black olives sauce
Oven grilled sea bass supreme with potatoes
Oven roasted lamb with smoked cheese and mushrooms sauce
Seafood paella

Choose from these dessert

Puff bakery filled with lemon cream and mandarin sorbet
Cold catalan cream with hot chocolate and Turrón ice cream
Homemade fresh cheese cake with mint (Flaó) with turrón ice cream
Chocolate coulant with vainila ice cream

Wine pairing option · white, red wine glass and cava’s glass · 11,50 € per person

Per person · VAT included

The dining room, tables laid, the stone wall lit warmly. — The dining room, at night

45 € per person

Small bite

Bread with tomato soup with cherry tomato ice cream and basil olive oil

Let’s follow with

Potato parmentier with Vera olive oil, candied mushrooms and poached egg

Starters to share

Panfried cod fingers with honey
Fried shrimps with dry corn and rosemary sauce
Bunyols d’espinacs amb all i oli de mel
Small toast with goat cheese and caramelized apple served with tomato confiture
Grilled seasonal shells

And something else

Vegetables and candied mushrooms crunchy cannelloni with tomato jam

Choose from these main course

Fresh fish of the day with them soup and seafood
Oven grilled sea bass supreme with potatoes
30 days maturation beef entrecotte
Oven roasted lamb shoulder
Lobster rice (supl. 5€ per person) (Min. 2 persons)

Choose from these dessert

Puff bakery filled with lemon cream and mandarin sorbet
Cheese cake with tomato jam
Homemade chocolate truffles
Chocolate coulant with vainila ice cream

Wine pairing option · white, red wine glass and cava’s glass · 11,50 € per person

Per person · VAT included

Seasonal dishes that can be added

Mantis shrimp soup
Sautéed tallarines, or with sobrassada and honey
Potato and black sausage mille-feuille with Vera olive oil and truffle
Confit pork belly carpaccio
Cod tripe pil-pil
Roast Iberian pork ribs with peaches
Confit duck leg with peaches or blackberry sauce
Boned roast suckling pig with apple and pear

Drinks are not included. For same-day bookings or special requests, please call us.

Group menus

Menu A

Small bite

Starters to share

Choose from these main course

Choose from these dessert

Menu B

Small bite

Starters to share

Choose from these main course

Choose from these dessert

Menu C

Small bite

Let’s follow with

Starters to share

And something else

Choose from these main course

Choose from these dessert

Seasonal dishes that can be added